The Pleasures and Perils of Fermentation

Andy Crouch joined us on the show this week. He has a very interesting perspective on Alcohol and the bible.

By Andy Crouch

What would you say to 1500 students at a Christian college, sitting in their biweekly required chapel service, as the guest speaker at the beginning of “Alcohol Awareness Week”? Here’s what I said—after two Scripture readings from Genesis 9 (Noah’s episode of drunkenness a few narrative moments after getting off the Ark) and John 2 (Jesus’ first sign at the wedding at Cana). As with all talks, it falls short of my standards for writing, but it still seems worth sharing. Cheers.

I have this feeling that I’ve been given a nearly impossible speaking assignment. Shane Claiborne was here on Tuesday, and I’m just not nearly as interesting as Shane. Shane lives in radical community in one of Philadelphia’s grittiest neighborhoods; I live in a cozy little suburb of Philadelphia with two kids in a lovely single-family home. I do not have nor have I ever had dreadlocks. I do not have a cool East Tennessee accent. And I do not make my own clothes. We may all be in for a boring time. Plus I’m here as part of Alcohol Awareness Week, and surely there is nothing so truly deadly as a speaker you’ve never met trying to make you “aware” of “alcohol.”

The only things I have going for me—the only things we have going for us—are these two crazy stories from the pages of Scripture. Two stories that give us two very different pictures of what alcohol means for people who want to be biblical people, who want to follow this story all the way to its surprise ending.

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